New Data Find Fasting Plasma Glucose and Insulin are Determinants of Dietary Weight Loss and Maintenance Success – University of Copenhagen

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26 June 2017

New Data Find Fasting Plasma Glucose and Insulin are Determinants of Dietary Weight Loss and Maintenance Success

Researchers from the University of Copenhagen, together with colleagues from the University of Colorado, Tufts University, Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición (CIBER OBN) and Gelesis, Inc., presented new data demonstrating that blood sugar (glucose) and/or fasting insulin should be used to select the right diet, particularly for people with prediabetes and diabetes.

Read the story in full at the Department of Exercise, Nutrition and Sports' website.